Ingredients:
- Chickpeas, drained, rinsed, and dried (15 oz.)
- Olive Oil (1 tbsp?)
- Sea Salt (.5 tsp?)
- Paprika or Smoked Paprika (.25 tsp?)
Directions:
- Mix Chickpeas with Olive Oil and Salt,
- Spread on parchment covered baking sheet.
- Bake at 425 degrees for 20-30 minutes
- While warm, toss chickpeas with Paprika (or other spices).