Ingredients:
- Roma Tomatoes, diced (20 oz.)
- Kidney Beans, drained (45 oz.)
- Onions, chopped (2 med.)
- Ginger (1 inch)
- Bay Leaf (1)
- Garam Masala (1 tbsp.)
- Salt (2 tsp.)
- Canola Oil (1 tbsp.)
- Coriander (.5 tsp.)
- Cumin (.5 tsp.)
Directions:
- Saute Bay Leaf in Oil.
- Add Onions and Ginger.
- Add Tomatoes and simmer until sauce like.
- Add Salt, Coriander, Garam Masala, and Cumin.
- Add Kidney Beans and simmer 20-25 minutes.