Ingredients:
- Butter (.25 cups)
- Marshmallow Fluff (2.5 cups)
- Rice Krispies Cereal (5 cups)
Directions:
- Melt Butter in large saucepan over low heat.
- Add Fluff and continue cooking over low het stirring until well combined (about 5 minutes).
- Remove from heat.
- Add Cereal and stir until well coated.
- Using butter spatula or wax paper, press evenly into buttered 9×13 pan.
- When cool, cut into squares.
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