Breakfast Tacos

Posted on by recipes

Ingredients:

  • Fake Chorizo, cooked in microwave (8 oz.)
  • Eggs (4)
  • Scallions, chopped (4)
  • Green Bell Pepper, diced (2)
  • Small Tortillas (12)
  • White Cheddar, shredded (8-12 oz)
  • Canola Oil (1-2 tbsp.)

Directions:

  1. Saute Scallions in Oil.
  2. Add Bell Pepper and continue until cooked.
  3. Add Chorizo and continue until heated through.
  4. Beat Eggs and pour into pan.  Cook until eggs are done.
  5. Sprinkle White Cheddar on a tortilla and toast on medium in toaster oven.
  6. Spoon filling on top and fold into a soft taco.